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Slavyantsi Estate Cabernet Sauvignon 2004

Славянци Естейт Каберне Совиньон 2004
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Producer:
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Vinex Slavyantsi
Country:
Bulgaria (България) 
Vintage:
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2004
Other vintages: 
2006
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 4.60  
Added by demiro
18 Aug 2008

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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Comments & Ratings
1Anonymous
(87.50.33.125)
22 Nov 2010