92

Slavyantsi Estate Sauvignon Blanc 2008

Славянци Eстейт Совиньон Блан 2008
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 1   Your rating: -
Other rating(s) Bacchus: 81
 DiVino: -
Producer:
[Claim your business]
Vinex Slavyantsi
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
[Add another vintage]
2008
Other vintages: 
2005
 2007
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 4.60  
Added by demiro
20 Jul 2009

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
How long will wine keep in an open bottle?
From the Reading Room
How long will wine keep once the bottle has been opened? This may be the one wine question I hear most often; and the short answer, I'm afraid, is, "not very long." Wine, like fresh fruit, is perishable, and air is its enemy. Once you've taken out the cork and exposed the liquid to oxygen, it ...
Read the full article
Comments & Ratings
1Stoyan
16 Jul 2010		 

After many disappointments with the 'new' Bulgarian white wines, this one was a good surprise. This would be a good $3.99 wine in the US. It is just a pity that this winery eventually gave up the red sungurlarski misket for the sake of the big three whites (chardonnay, sauvignon blanc, and riesling). This is not the way you can compete internationally. You can never compete with the californian chardonnay, the sauvignon blanc from new zealand, or the german riesling.