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Slavyantsi Estate Sauvignon Blanc 2008

Славянци Eстейт Совиньон Блан 2008
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Opinions: 1   Your rating: -
Other rating(s) Bacchus: 81
 DiVino: -
Producer:
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Vinex Slavyantsi
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2008
Other vintages: 
2005
 2007
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 4.60  
Added by demiro
20 Jul 2009

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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Sugar Crystals or..?
From the Reading Room
There's sugar on my cork.' Is a frequent one... no, not sugar but crystals of tartar sometimes called 'wine diamonds' which look - but do not taste - like sugar. They upset people - unless those people know in advance that they can occur and are a GOOD sign. Tartaric acid occurs naturally in all ...
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Comments & Ratings
1Stoyan
16 Jul 2010		 

After many disappointments with the 'new' Bulgarian white wines, this one was a good surprise. This would be a good $3.99 wine in the US. It is just a pity that this winery eventually gave up the red sungurlarski misket for the sake of the big three whites (chardonnay, sauvignon blanc, and riesling). This is not the way you can compete internationally. You can never compete with the californian chardonnay, the sauvignon blanc from new zealand, or the german riesling.