Suhindol Chardonnay Reserve 2007 |
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Сухиндол Шардоне Резерва 2007 |
How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal, Консумира се при стайна температура с червени меса, сирене или ястия с интензивни подправки.
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
The Grape World
From the Reading Room
From the Reading Room
There are some 24,000 names for varieties of wine grapes. Ampelograhers believe these represent about 5,000 truly different varieties, since most varieties have numerous names, depending on where they are grown. Of those 5000 grape varieties, only ...
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Български
31 Jul 2010