Sumarroca Sauvignon Blanc 2008 |
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Сумарока Совиньон Блан 2008 |
Where to buy it
- Iberia vino y tapas - София
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna, Идеално за риба, морски дарове, ордьоври, пушени колбаси и пастет.
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 10-12 °C
Corked wine
From the Reading Room
From the Reading Room
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...
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20 Nov 2010