84

Telish Cabernet Sauvignon 2005

Телиш Каберне Совиньон 2005

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Producer:
Telish (Телиш)
Country:
Bulgaria (България) 
Vintage:
2005
Other vintages: 
2006 [84]
 2008
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
18 Jul 2008
Winemaker's notes:
The wine has a deep ruby color and intensive varietal aroma. Its taste is extremely well balanced, combining notes of cherries, wild berries, and spices. Long and lovely aftertaste. The wine has dark ruby color, and concentrated fruit aroma. The style is fruit-forward and succulent, medium to full body. On the palate one can detect raspberry, black currant and other wild berry nuances. Soft and rounded, with lingering aftertaste. Vintage 2005 was one of the best out of 4 consecutive vintages in Bulgaria. The dry, yet not very hot summer, followed by a long and warm autumn created favorable conditions for maturity of the grapes. They reached technological ripeness with an optimum balance of sugar content, organic acids, and phenolic substances. The grapesâрЙ quality determined the exceptionally good quality of the produced wines. Fermentation, duration of maceration, and malolactic fermentation were all conducted under strict control.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1rerumnovarum
19 Oct 2009
 
2Anonymous
(65.49.2.182)

04 May 2010