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Todoroff Gallery Mavrud 2007

Тодорофф Галерия Мавруд 2007

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Producer:
Todoroff
Country:
Bulgaria (България) 
Region:
Thracian Valley
Vintage:
2007
Variety:
Mavrud (Мавруд)
Added by demiro
03 Aug 2008

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How to drink it
Food: -
Cheese: -
Temperature: 16-18 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Comments & Ratings
1terziev
19 Apr 2011
 

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