Todoroff Gallery Muscat 2012 |
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Тодорофф Галерия Мускат2012 |
How to drink it
Food: -
Cheese: -
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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26 May 2014