83

Trapiche Sauvingnon Blanc 2008

Трапиче Совиньон Блан
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Producer:
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Trapiche
Country:
Argentina (Аржентина) 
Vintage:
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2008
Other vintages: 
2009 [92]
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 5.62  
Added by sharko
11 Apr 2009


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Where to buy it
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1demiro
10 May 2009
83
Силен аромат и вкус на грейпфрут. Може би прекалено силен даже ...