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Umbrella Sauvignon Blanc and Pinot Gris 2011

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Opinions: 1   Your rating: -
Other rating(s) Bacchus: -
 DiVino: 80
Producer:
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Vinolla Wines (Винола Уайнс)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2011
Variety:
Sauvignon Blanc (Совиньон Блан)

Pinot Gris (Пино Гри)
€ 4.09  
Added by sharko
29 Aug 2012


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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1sharko
29 Aug 2012		 

Нищо особено.