Villa Lyubimets Perpera 2007

Вила Любимец Перпера 2007

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Villa Lyubimets (Вила Любимец)
Bulgaria (България) 
Thracian Valley (Тракийска Низина)
Cabernet Sauvignon (Каберне Совиньон)

Merlot (Мерло)

Rubin (Рубин)

Shiraz (Сира (Shiraz))

Mavrud (Мавруд)
€ 7.67  
Added by rms
31 Dec 2009

1 2
Winemaker's notes:
An interesting blend of 5 varieties, cultivated in the specific Lyubimets' terroir.
An amasing combination of french and bulgarians oaks and the precise work of our ambitious wine makers team.
Perpera is a ruby red wine with rich and complex nose with different nuances and aromas of blackberry, aronia, matured cherry...autumn leaves and pleasant oaky and mineral notes..... Rounded and balanced body Perpera is definitely a memorable wine with a long finish and an incredible aftertaste.
Cabernet sauvignon33%, Merlot 22%; Rubin 22%, Syrah 11% , Mavroud 11%
*Perpera - golden coin

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How to drink it
Food: Antipasto, Carpaccio (Beef), Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pheasant, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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