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Villa Vinifera Barrell Fermented Cabernet Sauvignon 2004

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Producer:
Villa Vinifera (Вила Винифера)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
[Add another vintage]
2004
Other vintages: 
1999
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by undermind
17 Mar 2011

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Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
The Grape World
From the Reading Room
There are some 24,000 names for varieties of wine grapes. Ampelograhers believe these represent about 5,000 truly different varieties, since most varieties have numerous names, depending on where they are grown. Of those 5000 grape varieties, only ...
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