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WiniTerra Dimyat Barrel Fermented 2006

ВиниТерра Димят Барел Ферментед 2006

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Producer:
Laventa
Country:
Bulgaria (България) 
Region:
Veliki Preslav
Vintage:
2006
Variety:
Dimyat (Димят)
Added by demiro
18 Jul 2008
Winemaker's notes:
Wine of selected Dimyat grapes, grown in the vineyard of the village of Osmar in the region of Veliki Preslav. Alcoholic and malolactic fermentation were completed in French oak barrels, followed by a 5-month aging of the wine. Vanilla and citrus fruits notes are prevailing. Well-balanced and complex palate with nice freshness and delicate oak nuances.

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How to drink it
Food: -
Cheese: -
Temperature: 12 °C
How many calories are there in a glass of wine?
From the Reading Room
Just because wine contains no fat or cholesterol, don't get the idea that you can drink a lot of it without showing the results on your waistline. The exact calorie content of wine varies depending on both its alcohol and sugar content, so a strong, sweet wine like Port has a much higher calorie ...
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