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Zagreus Cabernet Sauvignon 2005

Загрей Каберне Совиньон 2005
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Producer:
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Zagreus
Country:
Bulgaria (България) 
Vintage:
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2005
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
24 Jul 2008
Winemaker's notes:
This attractive wine is produced with grape from the first vintage of the winery. The wine has intensive red color with violet spice. The savor has papper, blueberry and red currant. Good structure and maskuline character.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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