89

Zeyla Rose 2009

Зейла Розе 2009
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
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Kopsa (Копса)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2009
Variety:
Merlot (Мерло)
€ 4.86  
Added by demiro
20 Jun 2010
Winemaker's notes:
Zeyla - траките пиели вино с омайни билки и изпадали в екстаз и дълги разговори с боговете. Tази сакрална напитка те наричали Зейла.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1demiro
20 Jun 2010
89
Ммм - охладено както трябва с някакво гръцко твърдо овче сирене - фантазия!
2d1m1
28 Jun 2010
89
Много свежо и експресивно! Аромата е богат, интензивен с много плод!