89

Zeyla Rose 2009

Зейла Розе 2009

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Kopsa (Копса)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2009
Variety:
Merlot (Мерло)
€ 4.86  
Added by demiro
20 Jun 2010
Winemaker's notes:
Zeyla - траките пиели вино с омайни билки и изпадали в екстаз и дълги разговори с боговете. Tази сакрална напитка те наричали Зейла.

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How to drink it
Food: Chicken Smoked, Couscous, Ham, Spicy Chinese, Tuna, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 12 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
Comments & Ratings
1demiro
20 Jun 2010
89
Ммм - охладено както трябва с някакво гръцко твърдо овче сирене - фантазия!
2d1m1
28 Jun 2010
89
Много свежо и експресивно! Аромата е богат, интензивен с много плод!