92

Levent Sauvignon Blanc 2008

Левент Совиньон Блан 2008
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Opinions: 1   Your rating: -
Other rating(s) Bacchus: 81
 DiVino: -
Producer:
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Rousse Wine House (Винарска Къща Русе)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Vintage:
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2008
Other vintages: 
2011 [92]
 2009 [92]
 2010
Variety:
Sauvignon Blanc (Совиньон Блан)
€ 11.76  
Added by demiro
24 Mar 2009
Winemaker's notes:
В него ще откриете интензивен аромат на цитрусови плодове доминирани от грейпфрут, със свежи тревисти акценти. Вкусът е свеж и елегантен с приятен послевкус и нюанси на ананас.

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Where to buy it
How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Read the full article
Comments & Ratings
1ivan
30 Mar 2009