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Makulu Chenin Blanc 2010

Макулу Шенин Блан 2010
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Producer:
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Makulu
Country:
South Africa (Южна Африка) 
Additional Location Info:
Western Cape
Vintage:
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2010
Variety:
Chenin Blanc (Шенин блан)
Added by demiro
21 Jul 2011


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How to drink it
Food: Antipasto, Asparagus, Caviar, Chicken, Chicken Salad, Curry (Fish or Chicken), Mussels, Oysters (Raw), Pasta Salad, Pasta with Cream Sauce, Pates, Pizza, Quiche, Sashimi, Sausage, Shrimp, Smoked Fish (Trout, Herring), Spicy Mexican, Striped Bass, Sushi, Thai
Cheese: -
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1demiro
21 Jul 2011