89

Zeyla Rose 2009

Зейла Розе 2009
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
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Kopsa (Копса)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2009
Variety:
Merlot (Мерло)
€ 4.86  
Added by demiro
20 Jun 2010
Winemaker's notes:
Zeyla - траките пиели вино с омайни билки и изпадали в екстаз и дълги разговори с боговете. Tази сакрална напитка те наричали Зейла.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1demiro
20 Jun 2010
89
Ммм - охладено както трябва с някакво гръцко твърдо овче сирене - фантазия!
2d1m1
28 Jun 2010
89
Много свежо и експресивно! Аромата е богат, интензивен с много плод!