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Todoroff Emotion 2006

Тодорофф Емоция 2006
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Producer:
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Todoroff (Тодоров)
Country:
Bulgaria (България) 
Vintage:
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2006
Variety:
Mavrud (Мавруд)

Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)
€ 10.23  
Added by demiro
03 Aug 2008
Winemaker's notes:
Виното се отличава с интензивен траен аромат, съчетаващ плодовите нюанси на трите сорта грозде /червени костилкови и горски плодове/, допълнен от ароматите на дъбовата дървесина /шоколад, какао и ванилия/. Вкусът е мек, плътен, с много добър обем и дължина. В послевкуса доминират нюансите от дъба, най-вече шоколад и какао, които създават впечатление за топлина и финес. Виното е нефилтрирано и нестабилизирано.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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