Edoardo Miroglio Rose de Noir 2007 |
|
Едоардо Миролио Розе де Ноар 2007 |
How to drink it
Food: -
Cheese: Asiago, Ricotta
Temperature: 12 °C
Ampelography
From the Reading Room
From the Reading Room
Ampelography is the science of vine identification and description. By studying and measuring a vine's shoots, canes, buds, flowers, clusters, seeds and grapes, am ampelographer can tell chardonnay from chenin blanc, pinot gris from pinot blanc. Vines are also now being identified by DNA ...
Comments & Ratings
|
25 Jul 2008