68

Enira Rose 2006

Енира Розе 2006
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 1   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
[Claim your business]
Bessa Valley
Country:
Bulgaria (България) 
Region:
Plovdiv
Vintage:
[Add another vintage]
2006
Other vintages: 
2008 [80]
 2009 [100]
 2010 [92]
 2011
 2012
 2013
Variety:
Merlot (Мерло)

Syrah (Сира (Syrah))

Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
18 Jul 2008
Winemaker's notes:
Enira Rose 2006 has attractive, sparkling color. Cherry and morello are dominant in the intensive fruity aroma, these could be found in the taste sensations as well. Well-balanced, nicely refreshing and juicy, the wine characterizes with long final of ripe red berries.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
Where to buy it
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Read more
Comments & Ratings
1Anonymous
(95.43.77.243)
05 Feb 2011