84

J.P. Chenet Cabernet-Syrah 2008

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Producer:
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J.P. Chenet
Country:
France (Франция) 
Region:
Languedoc-Roussillon
Vintage:
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2008
Other vintages: 
2007
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Syrah (Сира (Syrah))
€ 4.60  
Added by sharko
07 Nov 2009

Winemaker's notes:
J.P.CHENET CABERNET SYRAH Vin de Pays d’Oc
60% Cabernet Sauvignon and 40% Syrah.
The Vin de Pays d'Oc region is located in Languedoc-Roussillon in the south of France.
This wine is best served at a temperature between 16 and 18°C.
This wine can accompany a wide variety of dishes including red meats, cold cuts, salads and most cheeses.
Grapes harvested at peak ripeness, destalked and trodden before being fermented for 6-12 days at controlled temperatures (around 30°C) and gently pressed.

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Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Read the full article
Comments & Ratings
1sharko
07 Nov 2009