| Katarzyna Le Rose 2009 | |
| Катаржина Ле Розе 2009 | 
How to drink it
		Food: Antipasto, Carpaccio (Beef), Chicken Smoked, Duck, Ham, Hamburger, Pasta with Vegetables, Pheasant, Pizza, Quail, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Venison
			Cheese: -
			Temperature: 12 °C
		What is terroir?
From the Reading Room
		From the Reading Room
			Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ... 
			
		
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11 Apr 2010