-

LIN '53 2008

ЛИН '53 2008

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 0   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Lovico Winery (Ловико)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Vintage:
2008
Other vintages: 
2007 [92]
 2006
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Merlot (Мерло)

Rubin (Рубин)

Gamza (Гъмза)
Added by Alex
31 Jul 2010
Winemaker's notes:
LIN 53 is a wine of unique blending, in which the traditional Cabernet Sauvignon and Merlot harmoniously co-exist with the typically Bulgarian Gamza and Rubin. The last two add up a touch of modern actuality to the classical Bulgarian wine style and quality. Perfect ripe grapes from our own vineyards have been carefully selected to create this unique wine. It bears the name of "lin" - the old wooden bucket-type container, traditionally used as a measure-unit in Bulgarian vine-growing and winemaking. LIN 53 is a limited series and the wine was made from 35 lins of Cabernet Sauvignon, 11 lins of Merlot, 4 lins of Rubin and 3 lins of Gamza. Intensive dark ruby colour. Aromas of ripe cherries and red fruit, coming from the Cabernet Sauvignon and Merlot grapes, are harmoniously combined with the Gamza's enigmatic touches of blackcurrant. The body is extremely powerful and with a perfect structure, supported by the Rubin variety. Well-incorporated oak notes from the American oak barrels complete and round-up the bouquet of this unique blended wine, which brings together the best of these four grape varieties.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Horizontal Tasting
From the Reading Room
Horizontal Tasting - A Horizontal Tasting involves wines that all come from the same vintage. You decide the vintage and you determine if you are going to place any other limitations on the wines involved. You might decide to have only red wines, or wines from a single grape variety or just ...
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.