96

Maxxima Private Reserva 2003

Максима Прайвит Резерва 2003

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Opinions: 2   Your rating: -
Other rating(s) Bacchus: 89
 DiVino: -
Producer:
Maxxima Cellars
Country:
Bulgaria (България) 
Vintage:
2003
Other vintages: 
2002
Variety:
Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)
€ 17.90  
Added by demiro
04 Dec 2008

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Ampelography
From the Reading Room
Ampelography is the science of vine identification and description. By studying and measuring a vine's shoots, canes, buds, flowers, clusters, seeds and grapes, am ampelographer can tell chardonnay from chenin blanc, pinot gris from pinot blanc. Vines are also now being identified by DNA ...
Comments & Ratings
1solaris
23 Mar 2009
 
2Anonymous
(81.86.224.148)

21 Mar 2011