100

Mezzek White Soil Mavrud 2006

Мезек Уайт Сойл Мавруд 2006

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Producer:
Katarzyna Estate
Country:
Bulgaria (България) 
Vintage:
2006
Other vintages: 
2007 [79]
 2008
 2009
 2010
Variety:
Mavrud (Мавруд)
Added by demiro
17 Jul 2008

Winemaker's notes:
Possesses deep, crimson color with garnet gleams. In the aroma there is a bouquet of red forest fruits, pepper and dominating noble tinge of tobacco. The wine is with elegant body, softly grainy character and velvet taste of chocolate, vanilla and a very well integrated oak. Harmonious final filled with soft tannins and long lasting aftertaste.

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How to drink it
Food: -
Cheese: -
Temperature: 16-18 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
Comments & Ratings
1Anonymous
(81.141.97.136)

15 Feb 2015
 

Zagreus St Dimitar Mavrud 2013 Thrace