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Mezzek White Soil Sauvignon Blanc & Pinot Gris 2011

Мезек Уайт Сойл Совиньон Блан и Пино Гри 2011

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Producer:
Katarzyna Estate (Катаржина)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2011
Other vintages: 
2008
 2009 [82]
 2010 [76]
Variety:
Sauvignon Blanc (Совиньон Блан)

Pinot Gris (Пино Гри)
Added by demiro
22 Apr 2012


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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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