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Pendar 2009

Пендар 2009

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Producer:
Castra Rubra (Кастра Рубра)
Country:
Bulgaria (България) 
Vintage:
2009
Other vintages: 
2007 [71.5]
 2008
Variety:
Rubin (Рубин)

Merlot (Мерло)
€ 5.62  
Added by d.dolaptchieva
10 Nov 2013

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 16-18 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
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