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Soroko Sauvignon Blanc

Сороко Совиньон Блан
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Opinions: 1   Your rating: -
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Producer:
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Tohun (Тохун)
Country:
Bulgaria (България) 
Region:
Black Sea Coastal (Черноморски Регион)
Vintage:
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Other vintages: 
2011 [84]
Variety:
Sauvignon Blanc (Совиньон Блан)
Added by demiro
06 Mar 2011


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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Wine aging
From the Reading Room
The use of wine barrels (especially oak barrels) to store and age wine is a centuries old tradition (and solution). Wine aged in oak barrels is enhanced with the addition of vanilla and oak overtones. Wooden Wine Barrels also allow for a small amount of evaporation of the contents during the aging ...
Read the full article
Comments & Ratings
1demiro
06 Mar 2011		 Наблюдавам на доста места реклама на тази винарна. Не мога също така да не констатирам, че маркетинговия отдел явно успява да изпревари търговския. Никъде не попадам на вината им. Ако идеята е да се повиши интереса преди да "залеят" пазара - ок - успяхте. А сега може ли да опитаме и вината? Моля ако някой ги открие да сподели мястото.