100

Terra Tangra Cabernet Sauvignon 2006

Терра Тангра Каберне Совиньон 2006

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Producer:
Terra Tangra
Country:
Bulgaria (България) 
Vintage:
2006
Other vintages: 
2008 [82]
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
18 Jul 2008
Winemaker's notes:
Spice notes abound on the nose, along with concentrated, dried raspberries, violets and dark plums. A first sip reinforces the bouquet, and adds layers of blueberry, pomegranate and more spice, along with a hint of earthiness and smoke. Beautiful soft tannins envelope the palate and a hint of very pleasing on the finish.

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Where to buy it
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1Anonymous
(95.42.37.57)

06 Jun 2010
 

Превъзходно вино!!!