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Zagreus Mavrud 2005

Загрей Мавруд 2005

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Producer:
Zagreus
Country:
Bulgaria (България) 
Vintage:
2005
Other vintages: 
2004 [84]
Variety:
Mavrud (Мавруд)
Added by demiro
03 Aug 2008

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How to drink it
Food: -
Cheese: -
Temperature: 16-18 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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