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Boyar Cabernet Sauvignon 2009

Бойар Каберне Совиньон 2009

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 DiVino: 80
Producer:
Domain Boyar (Домейн Бойар)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2009
Other vintages: 
2006 [100]
 2007
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 2.56  
Added by sharko
18 Apr 2010

Winemaker's notes:
Това богато вино има жив и наситен тъмнорубинен цвят. Носът е с интензивен сортов аромат и ухание на зряла череша, с нотки на бадем, евкалипт и фина канела. Свежо и плодово начало на сладост и пълнота във вкуса, с пикантни аромати на къпина и шипка. Чаровен финал с осезаемо вкусни танини и черни плодове със сладка горчивина.

Сервира се при 14 –16 градуса.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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